Yah!! Found another good lunchbox item again from ‘road to loving my thermomix’. This recipe for chicken and vegetable sausage rolls (link above) is fantastic. No sausage, no preservatives, no additives … Just 400g chicken, some leek, a carrot, one celery stalk and a tablespoon of TM vegetable stock. ( left out spinach today) Added an egg and a handful of cheese, some salt and pepper to the mix. Rolled into puff party and they’re delicious, light and tasty. Halved the pastry and placed sausage mixture in a line in middle before wrapping sides around the chicken mixture. After 30 minutes at 190C they weren’t very brown so grilled for a minute. If freezing to reheat later, they would be perfect because the second bake would brown the top more.