It’s pouring with rain outside and there’s nothing to do than put on a movie and get the thermomix cooking something while we watch . Caramelised onions are easy to make in the thermomix . Around 6 onions peeled and sliced into rings , cook in thermomix with olive oil and balsamic vinegar for 30 minutes . Add 20g brown sugar ( reduced from 75g in recipe as a few suggested in the comments section ) and cook for further 5 minutes and they’re ready to eat . Recipe link above . Makes a decent jar full.
Perfect with Sunday sausage lunch .Miss 16 and Miss 10 loved the onions with the sausage in bread , and didn’t even need tomato sauce .
hint – place thermomix under extractor fan to minimise cooking vinegar smell.
NZ thermomix mum's blog 